


Fresh, Multicultural Recipes Right at Home
Try these sweet and healthy crepes!
Mango Ice Cream Ingredients
2 mangos
1.3 cups of pastry cream
Juice from 1 lemon
Honey to taste
Crepe Ingredients
1 cup spelt flour
2 cups of vegetable milk
3 eggs
Salt
Olive oil
Ice cream Instructions
- Peel and cut the mango
- Add the pastry cream, lemon juice and blend
- Store in the freezer, mixing it every hour
Crepes Instructions
- Gather spelt flour, salt, three eggs and milk
- Mix all the ingredients with a dipstick until it takes on a creamy mixture
- Let the mixture settle for one hour
- Add a drop of oil to the crepe and flip the crepes over and over
- Place a ball of mango ice cream on the crepe
With this simple recipe, you're on your way to becoming an expert mixologist!
Marshmallow Tini Cocktail
1.5 oz vodka
.7 oz marshmallow syrup*
1 oz lemon juice
Shake well
Toasted marshmallow to decorate
*To prepare the marshmallow syrup: Heat 8 oz of water
Add 1/2 cup of marshmallows
Use a mixer to blend it
Strain to remove any solid residue
Explore your creative side in the kitchen and try this simple, yet delicious recipe for homebaked bread and freshly made cheese.
Ingredients for bread:
1 teaspoon of salt
2 tablespoons vegetable oil
2 1/2 cups bread flour
300ml sparkling water
1 1/4 of yeast
Flax seeds to taste
Ingredients for cheese:
1 quart milk of choice
1/3 cup of freshly squeezed lemon juice (no pulp or seeds)
Salt to taste